Such an easy and delicious vegetarian Crockpot recipe that’s perfect for any gathering, holiday, or lazy dinner!
- 12-18 oz cooked plant-based meat
(Morning Star Farms Veggie Chorizo Crumbles is SO GOOD. Also mixed in The Alpha Crumble Plant-Based Original Beefy.)
- Taco seasoning
- 1 can Campbell’s Cream of Mushroom Soup
- 1 can chipotle peppers
- 1 can diced green peppers
- 1/2-1 cup salsa of choice
- 12oz Velveeta cheese
- little bit of garlic powder
- little bit of sugar
Mix in Crockpot, let simmer on high for 2-3 hours.